Balestrino
In 1963 a landslide forced the evacuation of the upper part of Balestrino, leaving the old village uninhabited and intact in its sixteenth- and seventeenth-century structure. Today the municipality has 530 residents, spread between the modern settlement in the valley below and the hillside hamlets, at 371 metres above sea level on the ridge separating […]
Discover Balestrino
In 1963 a landslide forced the evacuation of the upper part of Balestrino, leaving the old village uninhabited and intact in its sixteenth- and seventeenth-century structure. Today the municipality has 530 residents, spread between the modern settlement in the valley below and the hillside hamlets, at 371 metres above sea level on the ridge separating the Neva valley from the coast of Loano. Anyone wondering what to see in Balestrino will find a rare case in the Italian landscape: an abandoned historic centre that preserves its original urban layout — accessible but not habitable — alongside a living community that continues to occupy the surrounding territory.
History and origins of Balestrino
The place name Balestrino appears in medieval documents from the eleventh century onwards, when the territory fell under the jurisdiction of the Marquises of Clavesana. The etymology remains debated: some theories connect it to “balestrieri” (crossbowmen) who guarded the hill pass, while others trace it to a corruption of the Latin balistrum, referring to a fortification site. In 1270 the fief passed to the Marquises Del Carretto, who held it until the sixteenth century, when the Marquises of Zuccarello took over. The construction of the Del Carretto castle, still visible at the top of the old village, dates to this period of feudal transition.
With the transfer to the Republic of Genoa in the seventeenth century, Balestrino became a minor agricultural centre, tied to olive cultivation and oil production. The parish church dedicated to Saint Andrew, patron of the village, was enlarged in the eighteenth century. The earthquake of 1887, which hit western Liguria hard, damaged several structures in the upper village, but it was the hydrogeological instability of the twentieth century that sealed its fate: the evacuation orders of the 1960s shifted the population toward the valley floor, creating the divide between old and new village that defines the identity of the place today.
Since 2005 the Municipality and the Soprintendenza have launched survey and safety-consolidation campaigns for the abandoned centre, with the aim of making some sections walkable. The work is proceeding in phases, constrained by the structural complexity of the buildings and the morphology of the slope.
What to see in Balestrino: 5 main attractions
1. The abandoned old village
The historic centre evacuated in the 1960s presents façades in local stone, slate doorways and collapsed roofs that reveal the interiors of the houses. Access is partially regulated: some perimeter streets can be walked, while the core of the village remains off-limits for structural safety reasons. The view from outside reveals a compact building mass, layered between the fifteenth and eighteenth centuries.
2. The castle of the Marquises Del Carretto
Positioned at the highest point of the old village, the castle has an irregular plan adapted to the rock and perimeter walls in limestone ashlar blocks. The main tower, still recognisable in the skyline, served as a lookout over the Neva valley. The building is currently undergoing structural consolidation and cannot be visited inside, but its bulk dominates every view of the village.
3. Church of Sant’Andrea Apostolo
The parish church, located in the new village, retains its eighteenth-century layout with a single nave and polychrome marble side altars. The façade is plain, plastered, with a stone portal. Inside there are liturgical furnishings dating from the eighteenth and nineteenth centuries. The patronal feast is celebrated on 30 November and is the main community event in the village.
4. The hill trails towards Monte Acuto
From the hamlet of Balestrino, hiking trails climb the ridge towards Monte Acuto (867 m), passing through strips of abandoned olive groves and woods of holm oak and downy oak. The moderate elevation gain — around 500 metres from the starting point — makes the walks accessible to occasional hikers as well. Along the route you encounter dry-stone walls and the ruins of agricultural shelters.
5. The terraces and historic olive groves
The terraced strips surrounding the village document centuries of Ligurian hillside farming. Some are still cultivated with Taggiasca olives, while others show the signs of gradual abandonment, with wild vegetation reclaiming the dry-stone walls. The agrarian landscape is particularly easy to read in the winter months, when the olive canopy thins out and the structure of the terraces stands out sharply.
Local cuisine and regional products
Balestrino’s food economy revolves around extra virgin olive oil from the Taggiasca cultivar, the same variety that characterises the entire Riviera di Ponente and falls within the DOP Riviera Ligure designation. Local production is limited in volume — a few hundred quintals per year — but follows the traditional method of hand-picking and cold pressing. In the area’s olive mills, active between November and January, it is possible to buy fresh oil directly from the producer.
The table reflects the cuisine of the Savona hinterland: Ligurian-style rabbit with Taggiasca olives and pine nuts, green pie with chard and prescinseua, Recco-style focaccia in local variations, and Genoese minestrone in its thick version, with pesto added at the end of cooking. Dining options in the municipality are limited to a few trattorias and agriturismos in the hamlets; for a wider choice you head down to Loano or Borghetto Santo Spirito, both reachable in fifteen minutes by car.
When to visit Balestrino: the best time of year
Spring, between April and June, offers the most favourable conditions: mild temperatures at altitude, dry trails, olive groves in bloom. Autumn is the other recommended window, especially October and November, when the olive harvest brings the countryside to life and the low afternoon light picks out the volumes of the abandoned village with precision. Summer brings heat even on the hills, with peaks above 30 degrees, and the valley floor becomes muggy. Winter is mild compared to the Po Valley hinterland — temperatures rarely drop below zero — but the short days limit the useful time for excursions.
The feast of Sant’Andrea, on 30 November, is the occasion when the community gathers for a procession and a communal lunch. There are currently no structured events linked to the old village, although in recent years some guided tours have been organised during FAI Open Days or one-off municipal initiatives. It is advisable to check the official website of the Municipality for any special openings.
What to see in Balestrino and in nearby Ligurian villages
The Savona hinterland and the Ligurian Levante share a network of smaller centres worth exploring in combination. To the east, along the coast towards Genoa, Coreglia Ligure lies in the hinterland of Chiavari, in the Fontanabuona valley: a municipality of just a few dozen permanent residents, with a compact building layout and a panoramic position over the valley. The distance from Balestrino is significant — over 120 kilometres — but comparing the two villages reveals similar dynamics of depopulation and recovery efforts.
Closer by, still in the province of Imperia but easily reachable from the Savona coast, Diano Arentino occupies the hills above Diano Marina. The landscape is dominated by Taggiasca olive groves, with terracing similar to that of Balestrino but in a more actively cultivated state. Visitors to Balestrino can add Diano Arentino as part of a day trip along the Riviera di Ponente, covering around 40 kilometres by coast road or motorway.
Frequently asked questions about Balestrino
Qual è il periodo migliore per visitare Balestrino?
La primavera (aprile-giugno) è il momento ideale: temperature miti, sentieri asciutti e ulivi in fioritura. L'autunno è la seconda finestra consigliata, soprattutto ottobre e novembre, quando la raccolta delle olive anima la campagna e la luce pomeridiana valorizza i volumi del borgo abbandonato. Il 30 novembre si celebra la festa patronale di Sant'Andrea, con processione e pranzo comunitario: un'occasione per vivere la comunità locale. L'estate è calda anche in quota, con punte sopra i 30 gradi; l'inverno è mite ma le giornate brevi limitano le escursioni.
Cosa vedere a Balestrino? Monumenti e attrazioni principali
Le principali attrazioni sono il borgo vecchio abbandonato degli anni Sessanta, con facciate in pietra locale e portali in ardesia accessibili parzialmente dal perimetro esterno; il castello dei Marchesi Del Carretto, in cima al borgo storico, riconoscibile dalla torre principale ma non visitabile internamente per lavori di consolidamento; la chiesa parrocchiale di Sant'Andrea Apostolo nel nucleo nuovo, con navata unica e altari in marmo policromo del Settecento. Per eventuali aperture straordinarie del borgo antico è consigliabile verificare il sito ufficiale del Comune o le iniziative FAI.
Quali sono le attrazioni naturali e paesaggistiche di Balestrino?
Dal paese partono sentieri escursionistici che salgono lungo il crinale verso Monte Acuto (867 m), con un dislivello di circa 500 metri accessibile anche a escursionisti occasionali. Il percorso attraversa oliveti terrazzati abbandonati e boschi di leccio e roverella, con muretti a secco e ruderi di ricoveri agricoli. Il paesaggio agrario delle terrazze con ulivi Taggiasca è particolarmente leggibile in inverno, quando la chioma si dirada e la struttura dei terrazzamenti emerge con nettezza. La posizione sul crinale tra la valle Neva e la costa di Loano offre viste su entrambi i versanti.
Dove scattare le fotografie più belle a Balestrino?
Il punto di osservazione più efficace per fotografare il borgo abbandonato è il perimetro esterno delle vie carrabili che ne costeggiavano il nucleo, dove le facciate in pietra con tetti collassati si offrono frontalmente. La torre del castello Del Carretto domina il profilo del borgo in ogni inquadratura dal basso. I terrazzamenti con ulivi Taggiasca sui versanti circostanti offrono soggetti paesaggistici ideali tra ottobre e gennaio, con luce radente. Dal crinale verso Monte Acuto, in giornate limpide, si apre una vista simultanea sulla costa di Loano e sulla valle Neva.
Ci sono chiese o edifici storici visitabili a Balestrino?
La chiesa parrocchiale di Sant'Andrea Apostolo, nel nucleo moderno del paese, è aperta al pubblico e conserva l'impianto settecentesco a navata unica con altari laterali in marmo policromo e arredi liturgici tra Sette e Ottocento. Il castello dei Marchesi Del Carretto, in cima al borgo storico, è attualmente oggetto di lavori di consolidamento strutturale e non è visitabile internamente. Il borgo antico è accessibile parzialmente lungo alcune vie perimetrali, ma il nucleo centrale resta off-limits per ragioni di sicurezza. Si consiglia di verificare eventuali aperture straordinarie sul sito del Comune.
Cosa fare a Balestrino? Attività ed esperienze
Le attività principali sono l'esplorazione a piedi del borgo abbandonato lungo i percorsi perimetrali consentiti, le escursioni sul crinale verso Monte Acuto lungo sentieri di moderata difficoltà, e la visita agli oliveti terrazzati con ulivi Taggiasca. Tra novembre e gennaio i frantoi locali sono attivi e consentono l'acquisto diretto di olio extravergine fresco. In occasione delle Giornate FAI o di iniziative comunali si organizzano visite guidate al borgo storico: è consigliabile monitorare il sito del Comune. La festa di Sant'Andrea il 30 novembre offre un momento di partecipazione alla vita comunitaria.
Per chi è adatto Balestrino? Famiglie, coppie, escursionisti, viaggiatori solitari?
Balestrino è particolarmente adatto a escursionisti di livello medio, attratti dai sentieri verso Monte Acuto e dal paesaggio terrazzato, e a chi è interessato ai borghi abbandonati e all'archeologia industriale rurale. Le coppie in cerca di mete fuori dai circuiti di massa trovano qui un'atmosfera autentica e poco frequentata. I fotografi di paesaggio e architettura hanno soggetti di rilievo nel borgo storico e negli oliveti. Le famiglie con bambini piccoli trovano un'offerta limitata di servizi; il paese è più adatto a viaggiatori autonomi con interesse culturale o naturalistico.
Cosa mangiare a Balestrino? Prodotti tipici e specialità locali
Il prodotto centrale è l'olio extravergine di oliva Taggiasca, ricompreso nella DOP Riviera Ligure, ottenuto con raccolta manuale e spremitura a freddo nei frantoi attivi tra novembre e gennaio. La cucina del retroterra savonese propone coniglio alla ligure con olive Taggiasca e pinoli, torta verde con bietole e prescinseua, varianti locali della focaccia di Recco e minestrone genovese denso con pesto a fine cottura. Le opzioni di ristorazione nel comune si limitano a qualche trattoria e agriturismo nelle frazioni; per una scelta più ampia si scende a Loano o Borghetto Santo Spirito, raggiungibili in circa quindici minuti.
📷 Photo Gallery — Balestrino
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